News


人材検索について

ハイパフォーマンススポーツに係る研究者やサポートスタッフ等の人材情報の検索ができます。HPSCに現在勤務する職員(HPSCスタッフ)、HPSCの勤務経験者(HPSC OB/OG)、HPSCの各種事業における協力者(HPSC事業協力者)のカテゴリーに分けております。人材データベースへのご登録はHPSCからご依頼させて頂いた方のみとしております。

最終更新日:2024/01/31

安藤 啓

アンドウ アキラ (Akira Ando)
論文
タイトル
タイトル(英)
Effects of Capsinoid Intake on Brown Adipose Tissue Vascular Density and Resting Energy Expenditure in Healthy, Middle-Aged Adults: A Randomized, Double-Blind, Placebo-Controlled Study.
参照URL
https://researchmap.jp/akira_ando/published_papers/31765768
著者
著者(英)
Sayuri Fuse,Tasuki Endo,Riki Tanaka,Miyuki Kuroiwa,Akira Ando,Ayami Kume,Akiko Yamamoto,Kanna Kuribayashi,Shinji Somekawa,Masamichi Takeshita,Masaki Hashimoto,Ryotaro Kime,Yuko Kurosawa,Takafumi Hamaoka
担当区分
概要
概要(英)
Capsinoids are some of the most promising ingredients to increase energy expenditure (EE) due to brown adipose tissue (BAT) activation. However, there is limited information regarding the effect of prolonged capsinoid ingestion (CI) on BAT activity and resting EE (REE) in healthy, middle-aged, normal to overweight subjects (Subhealthy) with distinct BAT characteristics. We examined the changes in BAT density (BAT-d), using near-infrared time-resolved spectroscopy, and REE/kg induced by daily CI. Forty Subhealthy [age, 43.8 (mean) years; BMI, 25.4 kg/m2] received either capsinoid (9 mg/day) or a placebo daily for 6 weeks in a double-blind design. Total hemoglobin concentration in the supraclavicular region ([total-Hb]sup), an indicator of BAT-d, and REE/kg were measured. The changes in post-intervention [total-Hb]sup were greater in the capsinoid group (CA-G) than in the placebo group (PL-G) [5.8 µM (+12.4%) versus 1.0 µM (+2.1%); p = 0.017]. There was a significant relationship between BAT-d and REE/kg; however, post-supplementation REE/kg was not significantly different between the two groups (p = 0.228). In the overweight subgroup, changes in REE/kg were greater in the CA-G than in the PL-G [0.6 cal/kg/min (+4.3%) versus -0.3 cal/kg/min (-2.1%); p = 0.021]. CI enhanced [total-Hb]sup, a reflection of BAT-d, showing a good correlation with REE in Subhealthy.
出版者・発行元
出版者・発行元(英)
誌名
誌名(英)
Nutrients
12
9
開始ページ
2676
終了ページ
出版年月
2020年9月2日
査読の有無
査読有り
招待の有無
掲載種別
研究論文(学術雑誌)
ISSN
DOI URL
https://doi.org/10.3390/nu12092676
共同研究・競争的資金等の研究課題